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Chef JJ Johnson shares delicious recipes from new cookbook "The Simple Art of Rice"
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We loved hosting Chef JJ at our Chef Meet & Eat last month! Chef JJ Johnson prepared dishes from his most recent cookbook, The Simple Art of Rice, which celebrates the versatility of rice and the role it plays in cultures across the world. If you're looking for a second serving of the delicious dishes served at our event, head over to Chef Johnson's rice bowl shop FIELDTRIP. The closest location is at W. 114th and Broadway... and they take Flex! | Columbia University Dining
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